Lettuce and leafy green demand is starting to pick up. “In the last 10 days, it’s kind of been slow. However last week we could really feel a good shift and there’s a lot more demand that still seems to be building,” says Jay Angulo of Baloian Farms.
Baloian Farms, a family-owned grower of bell peppers, eggplant, mini peppers, cucumbers and squash, has been honored for its business legacy by The Business Journal of Fresno, Calif., according to a news release. The company also grows leaf, romaine, spinach and cauliflower.
The Baloian Family immigrated to the United States from Armenia to
escape the massacres of their people by the Turkish government. By 1917,
Charles Baloian had established himself as a farmer with a 70-acre ranch
on Staten Island, New York. During harvest, he would take his produce by
horse and wagon across the Staten Island Ferry and sell it on the New
York City market
How many people can fit into Pardini’s banquet facilities? Over 160 it seems, as friends and family of Baloian Farms came to celebrate the company’s Family Legacy Award at the Business Journal’s annual Family-Owned Business Awards (FOBA) celebration.
Baloian Farms has been in the produce industry since 1917. We grow, pack, and distribute premium-quality fresh produce throughout the U.S., Canada, and Mexico. We specialize in growing premium vegetables, with bell peppers as our centerpiece.
The world wide web has reason to rejoice as a new website was recently launched in the fresh produce space. Baloian Farms has officially revealed its new website to the public, aiming to connect with customers and consumers more seamlessly.
