As part of our rotational cropping program, we also grow a variety of vegetables including yellow squash, zucchini, eggplant, hard squash, green beans, cauliflower and cucumbers.

Just like peppers, we also have a reputation for squash. Zucchini and yellow squash are considered “summer squash” even though they are available year-round. Hard squash, also known as “winter squash,” are low in calories and provide a good source of key vitamins.

Eggplant is often found near the squash and it has a unique taste and texture that has become a new favorite among cooks because of its versatility. In order to protect it’s delicate skin, Baloian Farms takes extra care when harvesting eggplant.